This winter put the restaurant industry to the test, with cold weather placing major constraints on outdoor dining opportunities, and with many restaurants adopting costly...
In-restaurant dining is tentatively reemerging around the world, but with the pandemic showing no signs of slowing down, takeout remains the more popular choice for...
As kitchen technology rapidly evolves, with automated solutions entering the mainstream, remaining at the forefront of restaurant innovation will require more than just individual automated...
In today’s top news, Amazon opened its first physical cashierless store outside of North America, and Twitter is adding “Shop” buttons to some tweets. Plus,...
Americans spent more than $769 billion ordering food from restaurants in 2020, PYMNTS found, and a significant chunk of these orders originated from websites or...
Restaurant operators know how essential loyalty programs are when it comes to turning a one-time order into years of patronage. In the most recent quarter, Taco Bell, Chipotle Mexican...
Does the digital shift affect one’s physical appetite? We know it does. We’re about to prove it. The new PYMNTS Provider Ranking of Mobile Order-Ahead...
McDonald’s is considering selling part of a company it acquired to boost digital orders, The Wall Street Journal (WSJ) reported. McDonald’s bought Dynamic Yield for...
It’s an understatement to say that the pandemic has produced major operational changes for QSRs. Restaurants have been shifting their focus to digital, improving drive-thru...