The line between dining out and dining in is blurring as consumers increasingly expect to look to stores they shop in to meet all of...
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Call it a tale of two business models — of ways of grappling with food inflation and grappling with the challenges of protecting margins. Get...
The French restaurant tech firm Zenchef Tuesday (Sept. 20) announced in a press release that it had secured an investment of over €50 million from...
As inflation rises across all links of the supply chain, restaurants are challenged to contend with ever-rising costs for ingredients and supplies. Get the Full...
As restaurants look to maintain customers’ spending in the face of economic pressures, they must be wary of a widely held sentiment among consumers that...
While rising food prices have many consumers, by their own reports, eating out less often, data on their spending suggests that when they do dine...
Across the restaurant industry, businesses have been shifting their focus away from digital ordering channels and toward the in-store experience throughout this year, but major...