COVID-19 restrictions may be ending, but some pandemic-related routines are here to stay. Get the Full Story Complete the form to unlock this article and...
Restaurants have changed in the last 15 months, and so have consumers. What people are looking for from their restaurant experience has been shaped by...
As the restaurant industry begins to recover, many people, vaccinated and otherwise, are still dealing with concerns related to the pandemic — and those concerns...
Software and payments company SpotOn has raised $125 million in Series D funding round, bringing the company’s valuation up to $1.875 billion, according to a...
Fast casual brand Noodles & Company has launched a test of its first ghost kitchen in Chicago’s Humboldt Park, the company announced. Get the Full...
In the ongoing chicken sandwich wars, Colonel Sanders is leading his brigade into battle. Specifically, Yum! Brands executives announced on Tuesday (May 25) that KFC...
Connected devices are key to driving spend in the increasingly digital-first — and sometimes digital-only — economy, and the restaurant industry is no exception. Restaurant customers have...
After being devastated by the pandemic, the restaurant industry is coming back, fueled by the vaccine rollout, changing health restrictions, and in some cases by...