It would seem that automation is no surefire solution to restaurants’ ongoing labor challenges. Casual dining chain Chili’s, for one, is halting at least one...
As food prices rise around the world, Singapore-based Southeast Asian super app Grab is looking to maintain demand for its restaurant delivery offerings while simultaneously...
Inflation fears are altering consumer behaviors in interesting ways. Affluent consumers visit stores frequently in search of bargains, and millennials are taking refuge from high...
Restaurants that do well on third-party aggregators’ marketplaces may have better luck getting customers to adopt self-service ordering technology. By the Numbers PYMNTS’ research from...
As restaurants struggle to manage rising food costs, Brinker International, parent company of Chili’s Grill & Bar, Maggiano’s Little Italy and two virtual brands (It’s...
The staff at Danny Meyer’s New York City restaurants may soon include robo-voice assistants. On Tuesday (Aug. 23), ConverseNow, a company that offers artificial intelligence...
As restaurants’ labor challenges continue, a range of solutions are emerging to tackle the issue in creative ways. Bite Ninja, for one, a Memphis-based tech...
While restaurants at the heart of a global city like New York might typically expect to see a rush of tourists over the summer, the...
As restaurants work to drive frequency and build brand affinity, many are looking to reward consumers with deals and perks that extend beyond their menus....