One machine can make 500 burrito bowls, salads and poke bowls an hour. A human worker makes roughly 30 to 45. That gap is the...
Quick-service restaurants operate in a tough environment. Margins are tight, labor is scarce, and customer expectations continue to rise. For large brands, technology and digital...
Uber is expanding on its four-year-old partnership with restaurant technology platform Toast. Get the Full Story Complete the form to unlock this article and enjoy...
Features enhancing reliability, tools for restaurants and expanded financial access are on Square’s product roadmap. Get the Full Story Complete the form to unlock this article...
Uber Eats has debuted a series of artificial intelligence (AI) features for restaurants. Get the Full Story Complete the form to unlock this article and...
Restaurant booking company OpenTable has introduced a new artificial intelligence (AI) assistant to make it easier for diners to get answers to common questions and...
The largest Hardee’s franchisee in the United States is harnessing artificial intelligence and data-driven insights to improve efficiency and customer satisfaction, which are key drivers...
Fiserv-owned point-of-sale (POS) solution Clover has introduced a hospitality product for the restaurant sector. Get the Full Story Complete the form to unlock this article...