Fraud is endemic across a vast range of industries, but few suffer as acutely as the restaurant industry and the associated field of mobile order-ahead....
Drive-thrus were the restaurant industry’s saving grace in 2020 as many dining establishments struggled to stay afloat, providing consumers with a safe and easy way to...
Americans have long been fans of remote food ordering and pickup options, with the most recent data revealing that they spend an average of $1,200...
Nearly 75 percent of Americans have used a restaurant drive-thru since the start of the pandemic, up 43 percent from April 2020. Ninety percent of...
The past 15 months have been difficult for the entire restaurant industry, but few chains faced the level of hardship experienced by Chuck E. Cheese,...
As the restaurant industry begins to recover, many people, vaccinated and otherwise, are still dealing with concerns related to the pandemic — and those concerns...
Connected devices are key to driving spend in the increasingly digital-first — and sometimes digital-only — economy, and the restaurant industry is no exception. Restaurant customers have...
The past 14 months have supercharged the digital shift, and consumers have come to expect the seamless convenience of online ordering. Propelled by these shifting...
After over a year of struggle, restaurants’ dine-in businesses are finally coming back. Now, restaurant businesses that have seized on consumers’ lifestyle changes throughout the...