The last few weeks have been hard times for the restaurant industry in the U.S. — big chains and mom-and-pop joints alike are closing their...
With 90 percent of diners at full-service restaurants paying with cards, cash ends up in short supply when waitstaff want to cash out at shift’s...
Traditional payment practices are rapidly being retired as faster disbursement solutions become available. From the gig economy to small businesses (SMBs) and the restaurant industry,...
Cash is a survivor. Cash will likely outlive us all. Sure, among many consumers (including younger people), dollar bills, C-notes and the like stand almost...