Loyalty and Rewards

Capital Tacos on the Benefits of a Modern Technology Stack for Loyalty Programs
Capital Tacos on the Benefits of a Modern Technology Stack for Loyalty Programs
June 28, 2022  |  Restaurant innovation

Restaurants want to digitize their rewards programs to increase customer engagement and strengthen loyalty, but the required technology infrastructure presents challenges. In the latest "Order...

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How 70% of Restaurants Manage Diner Loyalty and Rewards
How 70% of Restaurants Manage Diner Loyalty and Rewards
June 27, 2022  |  Restaurant innovation

Digital channels have provided restaurants — and consumers seeking low-touch access to food services — a means of survival since the pandemic began. Digitization has...

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Krispy Kreme Launches Ice Cream, Targets Diners’ Cross-Category Spending
Krispy Kreme Launches Ice Cream, Targets Diners’ Cross-Category Spending
June 21, 2022  |  Retail

Increasingly, consumers expect to be able to get more of their needs met all at once, and food businesses that only offer one kind of...

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How Torrid Digitizes Its Incentives Program to Help Fuel Customer Loyalty
How Torrid Digitizes Its Incentives Program to Help Fuel Customer Loyalty
April 15, 2022  |  Consumer Payments

Customer-incentive programs need a digital makeover. In this month’s Expanding Payments Choice Playbook, PYMNTS talked with Neal Cotter, director of customer advocacy and insights at...

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Report: Digital Incentives Boost Customer Loyalty
Report: Digital Incentives Boost Customer Loyalty
April 14, 2022  |  Consumer Payments

Incentives are a vital part of retail advertising, consisting of rebates, loyalty programs and other rewards for making purchases that encourage shoppers to buy more....

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New Research Shows That Regional Dining Quirks Matter In Tailoring Restaurant Offers
New Research Shows That Regional Dining Quirks Matter In Tailoring Restaurant Offers
April 04, 2022  |  Loyalty & Rewards

Americans’ regional tastes in restaurants are as deeply embedded as their taste in food. Residents of the Midsouth and Mountain regions are the most likely...

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PYMNTS Intelligence: Meeting Younger Diners’ Preferences With Technology
PYMNTS Intelligence: Meeting Younger Diners’ Preferences With Technology
March 17, 2022  |  Restaurant innovation

More than half of United States restaurant customers want easier ordering and payment options enabled by technology, and millennial and Generation Z consumer preferences heavily impact...

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Turning Point Restaurants on Tapping QR Codes, Digital Loyalty Programs to Enhance the Customer Experience
Turning Point Restaurants on Tapping QR Codes, Digital Loyalty Programs to Enhance the Customer Experience
March 16, 2022  |  Restaurant innovation

One way to keep QSR customers coming back is to know how they like to order food and pay. In the Order To Eat Tracker,...

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Loyalty Program Data, Targeted Surveys Help Restaurants Hit Their Customer Satisfaction Goals
Loyalty Program Data, Targeted Surveys Help Restaurants Hit Their Customer Satisfaction Goals
March 15, 2022  |  Restaurant innovation

The acceleration of the digital transformation that began in response to the need for social distancing has turned into a convenience revolution. For younger consumers,...

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