Last.app, the Barcelona-based startup, has received 2.2 million euros ($2.5 million) to expand its restaurant management platform, the company announced Thursday (Jan. 13). The company’s...
Increasingly, major restaurant brands are leveraging subscription commerce to draw in digital consumers and build loyalty. On Thursday (Jan. 6), leading Mexican-inspired quick service restaurant...
After a couple years that have seen many restaurants launch their first packaged products, entrepreneur and media personality Martha Stewart is going the opposite direction....
The rapid spread of the omicron variant may spell bad news for the restaurant industry, but today’s eateries are better able to handle the challenges...
New technology is bringing the drive-thru order wherever consumers’ cars may be. On Dec. 16, BurgerFi, a North Palm Beach, Florida-based fast-casual chain with around...
While ghost kitchens were a no-brainer during quarantine, the return of on-premise dining has challenged virtual kitchens to rethink their model. Restaurants are no longer...
With the rise in off-premise digital ordering, restaurants and coffee shops are rethinking their formats. Brands are experimenting with ghost kitchens, robotic kiosks, physical locations...
As consumer mobility continues to increase, businesses are beginning to get a sense of how the changes in consumers’ habits and expectations are impacting every...
Since March 2020, the digitization of the restaurant industry has been dramatically accelerated. While many in the industry see this as a gain, providing businesses...