After years of explosive growth, ghost kitchens face a reckoning as consumers seek cheaper alternatives. Throughout the pandemic, the delivery-only virtual brand model proliferated, and...
Steer Technologies is considering a proposed sale of 37.5% of its B2B marketplace for restaurants. The proposed $18 million transaction would value Restaurant Supply Business...
As sectors like hospitality and dining struggle with labor shortages, tipping offers a retention solution. In a conversation with PYMNTS, Brian Hassan, co-CEO of instant...
This week in restaurants, Chili’s closes its off-premises-only location and brands refine their drive-thrus. Casual dining brand Chili’s seems to be focusing on the onsite...
As efficiency-seeking restaurants test out automated technologies, Jamba is seeing its robotic kiosks prove promising. In an interview with PYMNTS, Geoff Henry, president of the...
Notch has raised $10 million in its efforts to help the hospitality sector go digital. The company, which makes software for the food service industry,...
Restaurants’ efforts to attract Generation Z to their digital channels appear to be paying off. The Context Restaurants and their tech partners have been working...
December sales data reveals that grocers did not get the predicted boost this holiday season. The U.S. Census Bureau’s advanced monthly sales report, released Wednesday...
Voice AI is smartening up to fulfill the promise of life without keyboards. Many of us have marveled at the dumbness of answers that, say,...