MIXT CEO: Rewards Data Unlocks New Sales Opportunities For Restaurants
The restaurant and QSR space has battled pandemic-related attrition over the last 10 months, with many forced to shutter hard-hit locations. In the latest Order To Eat Tracker, Leslie Silverglide, co-founder and CEO of MIXT, explains how the fast-casual salad chain is using rewards data to glean valuable insights about how to meet customers where they are — across all channels.