The gig economy may seem like it’s still among the latest financial trends, but in fact, it’s already starting to evolve into its next form: on-demand labor. And that doesn’t stop at ridesharing services like Lyft and Uber, delivery services like Grubhub and Postmates or...
In ResTech, we write a lot about showy tech like burger-flipping robots, virtual reality dining and magic hand-sanitation systems. But what about the quiet tech? The behind-the-scenes stuff making restaurants run smoothly, the systems that are just steadily plugging away to increase efficiency and work satisfaction?...
