January 19, 2017
Hungry – and healthful – Texans, Chicagoans and Philadelphians have gotten the first tastes of a new fresh-food chain. Texas-based Snap Kitchen, which is lovingly explained (according to Forbes) by its CEO, David Kirchhoff, as “if Whole Foods and 7-Eleven had a baby, it would be Snap Kitchen,” already has more than 45 locations, with […]